Varietal Chardonnay
Varietal Origin: Bourgogne, France
Vineyard Age: 18-25 years
Pairing: Apéritifs, cocktails and ceviches; white fish; breeding poultry (chicken, hen)
Service temperature: 10º C
Wine Making Process: Alcoholic fermentation at controlled temperature.
Harvest period: From late August to the First half of September
Alcohol Content: 13%